• Viet-Style Crawfish Boil

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    Name: Viet-Style Crawfish Boil
    Date: February 14, 2021
    Time: 4:00 PM - 7:00 PM CST
    Event Description:
    Palm&Pine welcomes the start of crawfish season in New Orleans with takeout Viet-style crawfish boils this February. On Sunday, February 14 and Friday, February 26, diners will be able to pre-order the crawfish boils via the Palm&Pine website and schedule a pick-up time between 4 and 7 p.m. at the restaurant. The package includes 2 pounds of Vietnamese style boiled crawfish in lemongrass butter, sweet Vietnamese sausage, Dong Phuong bread, all the “trinkets” and a beer. Market price.
    308 N. Rampart St.
    New Orleans, LA 70112
    Contact Information:
    (504) 814-6200
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